E N T R E E S
GRILLED CENTER CUT PORK CHOPS $11.95
grilled pork chops with apple chutney, served with homemade mashed potatoes and vegetable of the day.
SHEPHERD’ S PIE $10.95
seasoned ground beef, carrots, peas & onions topped with homemade mashed potatoes.
FISH & CHIPS $12.95
beer battered pollack & french fries served with tartar sauce and lemon wedge.
CHICKEN POT PIE 11.50
roasted chicken, fresh root vegetables in savory sauce topped with puff pastry.
JAMESON BEEF STEW $12.95
black angus chunks & root vegetables in a savory Jameson sauce.
KR CRISPY CUTLET COQ AU VIN $11.95
golden fried chicken cutlet topped with herbs, sliced mushrooms, bacon, onions and carrots in brandy, red wine demi-sauce, served with garlic mashed potatoes and vegetable of the day.
SPICY HONEY BOURBON BBQ RIBS ½ RACK 10.95 / FULL RACK $13.95
slow roasted “fall off the bone tender” spicy honey bourbon BBQ sauced baby back ribs, served with fries.
SHRIMP KEBOB $14.95
large shrimp with mixed peppers and onions over rice.
THAI CHILI COCONUT TILAPIA $12.95
panko and coconut encrusted filet of tilapia, topped with pineapple thai cili sauce, served with rice and vegetable of the day.